VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The leading Section Along with the Acetic Acid is definitely the Acetyl Molecule.Acetobacter would be the microorganisms that converts Liquor into Acetic Acid (Vinegar) the truth is it is actually ubiquitous. Just go away an open up wine bottle lying all over for a couple of weeks and Acetobacter will find it speedil